This applesauce cake recipe was given to me by my husband’s grandmother. She use to make this cake for him when he was little and he always loved it.
Since he has to eat Gluten Free now it has been along time since he had it. I asked her for the recipe and only had to subsitute the flour for gluten-free flour. The cake turned out great and my husband was so happy! My son’s love this cake too, both versions!
Applesauce Cake Gluten Free
2015-08-13 11:24:37
Moist and delicious spice cake!
Ingredients
- 2 cups sugar
- 2 cups Gluten Free All Purpose Flour
- 1 cup Unsweet Applesauce
- 1 cup oil
- 3 eggs
- 1 tsp cinnamon
- 1 tsp nutmeg
- 1 tsp baking soda
- 1 tsp salt
Instructions
- Preheat oven at 325°.
- Combine ingredients in a large bowl.
- Grease baking pan and dust with flour. (I used a bundt cake pan)
- Pour mixture into pan.
- Bake for 45-55 minutes or until a toothpick comes out clean.
Rays of Bliss http://www.raysofbliss.com/
How awesome is it that I just bought unsweetened apple sauce the other day! Thanks for the recipe will be trying it soon.
Love this recipe! Just made it for the second time. This time I cut the oil in half and used 1/2 plain greek yogurt- looks great and excited to see how it turns out!
Just ate two slices! The recipe is perfect for me ,I’m allergic to yeast too.Thanks More recipes?
Janet, I’m so glad you liked it and it worked for you!
Is this cake very crumbly? Like coffee cake?
Maygen, This is not a crumbly cake. It is a very moist cake and delicious!
I love the combination of apples and cinnamon so I look forward to trying this cake recipe out.
Tried this the other day and it was so good I’m making it again.
Lysah, I’m so glad you enjoyed it and yes it is so good! This is cake is one of my family’s favorites!
Great recipe!! Eaten and enjoyed from the land Down Under!
Thank you S Blackman! I’m so glad to hear you enjoyed it!
This looks delicious. More and more gluten free recipes are popping up on the internet for everybody to try.
Thank you so much for sharing this! I used white rice flour/corn flour to make the 2 cups and added a cup of quick oats and some raisins… Yum!
Yummy! Looks so good and easy to make! Pinned it to try it soon 🙂
This looks amazing and thank you for sharing this lovely recipe.
Great and simple recipe. My cake came out awesome. Kinda sugary tho, so next time i’ll cut d quantity of sugar
I tried this recipe. It was very good. I made one change, I used the microwave. I measured them into baking cups and micro @ power 9 for 70 secs.. Just a thought for the unusual weather. Good Luck!
Can I use regular sweetened applesauce or would it be too sweet? Also, can I use splenda instead of sugar?