Gluten-Free No Bake Brownie Bites with Candy

I know, I had you at NO BAKE! Gluten-Free No Bake Brownie Bites with Candy are tasty little bites and alwasys a huge hit around my house and at parties!  

You will love making these because they are so easy and you can clean your hands by licking off the yummy goodness! OK, maybe that’s me, but I know you will take at least one lick! I made mine gluten-free because that’s how we roll in my house but this recipe can be used with regular brownie mix too!

Gluten-free No Bake Brownie Bites with Candy
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  1. 1 pkg Gluten Free Brownie Mix (I used 21oz Bob's Red Mill Brownie Mix)
  2. 1 cup milk (I used Silk Almond Milk)
  3. 1/2 cup melted butter
  4. 1 cup peanut butter
  5. 1 tsp vanilla
  6. 3 cups Gluten Free Rolled Oats (I used Bob's Red Mill)
  7. *optional (highly recommended!) 1 cup Snickers (2 regular size snickers) or 1 cup M&M's (or your favorite Gluten Free Candy)
  1. Melt your butter.
  2. In large bowl, combine well brownie mix, milk and melted butter.
  3. Next, add peanut butter and vanilla; blend well.
  4. Stir in oats and mix well by hand.
  5. Mix in candy pieces.
  6. On a waxed paper-lined cookie sheets drop your tablespoon size balls.
  7. Place in the fridge or freezer to set. (approx. 30 minutes freezer, 2 hours fridge)
  8. I store in a container in the fridge.
  1. *Makes approx. 6 1/2 dozen Brownie Bites.
  2. **United States Snickers and M&M's are gluten-free. The company still advises people to check labels at more busy times of year, there may be some possible cross-contamination in the other processing facilities used to keep up with demand. Please always read the ingredient and nutrition label carefully.**
Rays of Bliss

Hope you enjoy this recipe! Check out my other gluten-free recipes HERE.


  1. oh wow! these look sooo delicious!!! pinning for later!!!

  2. Oh these look sooo tasty! Yum. Definitely pinning this.

  3. These look SOOO good! And yes you had me at no bake!

  4. Wow, these look good. Thanks for the idea! We’ll make them with sunflower butter instead of peanut butter because of a peanut allergy, and also none of those candies. (We try to eat organic as much as possible, and Snickers and M&Ms are made with genetically modified sugar beets, and the M&Ms have food dye that’s made from petroleum. Not for us!)

  5. Thanks for linking up at our Gluten Free Fridays party! I have tweeted and pinned your entry to our Gluten Free Fridays board on Pinterest! 🙂

    Hope your week is great! Can’t wait to see what you link up this week!

    Cindy from

  6. These look amazing! Thanks for sharing!!

  7. These Are really good only downfall is they have to stay cold or they are a mess

  8. laura rubenstein says:

    OMG Delicious!!

  9. These look so tasty and love that they’re gluten-free!

  10. Amber Ludwig says:

    Oh yum!! I love that these are no bake but sound amazing!!

  11. Dandi D says:

    I’ve been craving chocolate, so I’m going to have to give these a try!

  12. yes you really got my attention with “no bake” – I’d probably be OK with saw dust in the ingredients if I didn’t have to fire up the oven – but these – oh me, oh my – they look delish and a good way to use up things you have hanging around!

  13. This sounds delicious and thank you for sharing your review.

  14. David Fultner says:

    Oh I had not heard of these. I will give ;um a try.

  15. These look so yummy and they would make a really fun treat for my family!

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