Gluten Free Tuesday Linky 11/12/13

Thanks for joining us for Gluten Free Tuesday! Enjoy sharing and checking out all the GF goodies!

Here are my Top 3 from last Week in no particular order:

Gluten Free Tuesday 110513 Top 3

Banana Loaf from The Little Aussie Bakery & Cafe.

Tropical Island Pancakes (GF) from Stacy Makes Cents.

Slammin’ Chicken from Awkward Girl Gets Fit.

Link Up and Share your Gluten Free Post!

I will PIN all entries to my “Gluten Free Tuesday” Pinterest board for more exposure!

Rules: ~New or Old Gluten Free Recipe Post, Gluten free product reviews or menu plans.

~Family friendly Post.

~Link directly to your Recipe post (not your homepage).

~I have permission to use your submitted photo, if chosen as my favorite, in next week’s post. I will give credit and link backs to you.

Not required but would be nice:

~Please be courteous to your host and link back to Gluten Free Tuesday at rays of bliss.

~Please visit some other links and show some comment love! Let’s support one another.

~Follow your host, rays of bliss,on:
Bloglovin, Facebook, Pinterest, Twitter, Instagram or Google+ rays of bliss ~Grab my button


  1. Hi Amber–I like your choices from last week! The first two are probably calling my name the most since I haven’t had breakfast yet. 😉

    I’ve linked up my Healthier Pumpkin Butter (I was able to use 2/3 less sweetener), Tips for a Safe Gluten-Free Thanksgiving (or any group event) as everyone is already in the Thanksgiving mindset for sure!, and a roundup of more than 15 desserts for National Ice Cream Sunday Day. 🙂

    Thanks for hosting, dear! Have a great week!

  2. Thank you for the great link up 🙂

  3. Thanks so much for featuring my Tropical Island Pancakes! 🙂

  4. I’m gearing up for a Whole 30 in the new year, so I’ll tuck that slammin’ chicken recipe away. Thanks for hosting! Today I brought cheesy curry chicken and cauliflower.

  5. Hi, I’m new to your link-up and am so glad I found it. Thanks so much for hosting!

  6. Wow, thanks for featuring our banana bread recipe! 🙂 Looking forward to seeing more delicious goodies this week!


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